Recipe of Super Quick Homemade Mamas Puerto Rican pink beans

Mamas Puerto Rican pink beans.

Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, mamas puerto rican pink beans. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mamas Puerto Rican pink beans is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Mamas Puerto Rican pink beans is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mamas puerto rican pink beans using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mamas Puerto Rican pink beans:

1. {Take 2 Cups of Pink Beans.
2. {Get 1/2 Can of Goya Salsa de tomate.
3. {Get 2 Tablespoons of Sofrito.
4. {Prepare 2 Tablespoons of Oil.
5. {Prepare 1 packet of sazón Sin Achiote.
6. {Take 1 Packet of Sazón Con Culantro Y Achiote.
7. {Make ready 1/4 tsp of Adobo con Cumin (Green Cap Adobo).

Instructions to make Mamas Puerto Rican pink beans:

1. Pick out bad beans and rocks..
2. Rinse beans with water..
3. Place beans in pot with water 1-2 inch above beans and 2 Tablespoons of oil cook until beans rise to the top..
4. Add water once beans rise. Beans will fall again. Wait until fully cooked. (This will be when beans are soft/ slightly open)..
5. After beans are fully cooked.
6. Combine 2 Tablespoons Sofrito, 2 packets of the Sazón, 1/4 Tablespoon of Adobo con Cumin, and Half can of salsa into a small sauce pan and cook.
7. Mix Sauce with beans and add 1/3 cup water..
8. Finish cooking beans together with sauce to combine flavor into beans..
9. Beans and sauce should make a thicker together.

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