Fluffernutter Cookies (Gluten-Free).
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, fluffernutter cookies (gluten-free). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fluffernutter Cookies (Gluten-Free) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look wonderful. Fluffernutter Cookies (Gluten-Free) is something that I've loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook fluffernutter cookies (gluten-free) using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fluffernutter Cookies (Gluten-Free):
- {Take 1 cup of peanut butter.
- {Make ready 3/4 cup of sugar granulated.
- {Take 1 of egg.
- {Get 1/4 tsp of salt.
- {Get 1/2 cup of marshmallows mini.
Steps to make Fluffernutter Cookies (Gluten-Free):
- Preheat the oven to 350 F.
- Mix Peanut butter, sugar, egg and salt in a medium bowl until well incorporated..
- Spoon 1 tablespoon of cookie dough about 2 inches apart on a parchment covered baking sheet. Flatten each cookie with the heel of your hand..
- Bake for 5 minutes and remove and top with mini marshmallows. Return to the oven for 3-5 minutes and remove..
- Cool on a rack and enjoy with a nice large glass of milk!.
So that's going to wrap this up for this special food fluffernutter cookies (gluten-free) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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