Simple Way to Make Perfect Vegan "Beef" Jerky

Vegan "Beef" Jerky.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, vegan "beef" jerky. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Vegan "Beef" Jerky is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Vegan "Beef" Jerky is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have vegan "beef" jerky using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegan "Beef" Jerky:

1. {Prepare 1 Bag of Dried Shitake Mushrooms (100g).
2. {Make ready 1/4 Cup of Liquid Smoke.
3. {Make ready 1/4 Cup of Soy Sauce.
4. {Make ready of Freshly Ground Pepper.

Steps to make Vegan "Beef" Jerky:

1. Mix all ingredients together in a large bowl and leave for at least 2 hours to marinate..
2. Spread on a baking dish and bake at 125° for about 40 minutes, or until jerky feels dry to the touch..
3. Let sit for another 20 minutes to cool and firm..

So that's going to wrap this up with this exceptional food vegan "beef" jerky recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!