Saffron milk cake 🍰.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, saffron milk cake 🍰. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Saffron milk cake 🍰 is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. Saffron milk cake 🍰 is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have saffron milk cake 🍰 using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Saffron milk cake 🍰:
- {Take 3 of large eggs.
- {Take 1/2 cup of sugar.
- {Get 1 pinch of salt.
- {Get 1 cup of all-purpose flour.
- {Take 1 tbsp of corn flour.
- {Prepare 1/3 tsp of baking powder.
- {Take 1 fat pinch of crushed saffron.
- {Get of For the sauce.
- {Prepare 400 ml of can evaporated milk.
- {Make ready 1/2 can of condensed milk (use more as per sweetness).
- {Take 2 cups of milk.
- {Make ready 1/2 tsp of packed saffron, crushed.
- {Make ready of For topping:.
- {Prepare 2 sachets of Dream Whip powder.
- {Make ready 1/2 cup of milk.
Instructions to make Saffron milk cake 🍰:
- Mix all ingredients of the cake.
- Put all ingredients of the sauce.
- We cook the cake and Make holes in the cake through wooden sticks And then put the sauce on the cake until drink it.
- Place the cake in the refrigerator for 4 hours.
- After we get out of the refrigerator Put on the cream and a little saffron.
So that is going to wrap it up for this exceptional food saffron milk cake 🍰 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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