Steps to Prepare Homemade Bread for Sauerkraut and Meatball Soup

Bread for Sauerkraut and Meatball Soup.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, bread for sauerkraut and meatball soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Bread for Sauerkraut and Meatball Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. Bread for Sauerkraut and Meatball Soup is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have bread for sauerkraut and meatball soup using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Bread for Sauerkraut and Meatball Soup:

1. {Make ready 1/3 cup of grated Parmesan cheese.
2. {Make ready 1 tablespoons of chopped chives.
3. {Take 1 teaspoon of granulated garlic powder.
4. {Get 2/3 stick of butter softened.
5. {Take 1 loaf of marble rye bread.

Instructions to make Bread for Sauerkraut and Meatball Soup:

1. Slice the bread, add the butter, mix the cheese, chives, and garlic. Spread the butter over one side of the bread. Turn the broiler on..
2. Add cheese mixture, cover the whole buttered side. Broil till your desired doneness. Serve I hope you enjoy!!!.

So that is going to wrap this up for this special food bread for sauerkraut and meatball soup recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!