Easiest Way to Make Award-winning Fried Sweet/Tart Apples and Pork Sandwiches

Fried Sweet/Tart Apples and Pork Sandwiches.

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, fried sweet/tart apples and pork sandwiches. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fried Sweet/Tart Apples and Pork Sandwiches is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Fried Sweet/Tart Apples and Pork Sandwiches is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook fried sweet/tart apples and pork sandwiches using 21 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Fried Sweet/Tart Apples and Pork Sandwiches:

1. {Take of Apples------------------.
2. {Make ready 3 of medium Granny Smith Apples.
3. {Get 1 cup of lemon juice.
4. {Make ready 3 tablespoon of cinnamon sugar mixture.
5. {Prepare As needed of oil to fry in.
6. {Take 1-1/2 cup of panko breadcrumbs.
7. {Get 3 tablespoon of cinnamon and sugar mixture.
8. {Make ready of Batter-------------.
9. {Prepare 1-1/2 cup of all purpose flour.
10. {Make ready 1 teaspoon of baking soda.
11. {Prepare 1 cup of water.
12. {Make ready 1/2 cup of cornstarch.
13. {Take 1/2 teaspoon of salt.
14. {Get of Pork---------------------.
15. {Prepare 1-1/2 pound of dry rubbed pork loin.
16. {Make ready 1/2 teaspoon of salt.
17. {Prepare of Condiments---------------.
18. {Make ready As needed of dill pickle or Cucumbers.
19. {Prepare To taste of mayonnaise.
20. {Get To taste of yellow prepared mustard.
21. {Prepare To taste of Heinz Tomato Ketchup.

Instructions to make Fried Sweet/Tart Apples and Pork Sandwiches:

1. Take the core out of the apples, and peel them..
2. Slice the apples and add 3 tablespoon of cinnamon and sugar mixture along with the lemon juice in a ziploc bag..
3. Take a big bowl and fill with water. Close the ziploc bag with the apples in partial way. Push the bag under the water leaving the open part out of the water. When the air goes out of the bag seal it. It's now like a vacuum sealed bag set it aside for at least 30 minutes..
4. Mix the flour, cornstarch, baking soda, and salt. Heat the oil..
5. Add the water a bit at a time. Take the apples out the bag..
6. Dunk them into the batter, then coat with panko breadcrumbs..
7. Add to the hot oil and fry. Turn as needed let them get a little bit darker then golden brown. Move to some paper towels to absorb excessive amounts of oil..
8. Now sprinkle both sides of the fried apples, with the cinnamon sugar mixture..
9. Now when the apple is done dip the pork loin into the batter and fry. Toast the buns. Add the condiments to the buns. I used quick pickled Cucumber slices..
10. As the pork gets done move to paper towels to absorb excessive amounts of oil. I got a few of the panko breadcrumbs that were on the apples into my pork pieces when frying..
11. Stack the sandwich..
12. Serve with the apples. I hope you enjoy them crunchy sweet and tart apples. If you want sweeter apple just use a delicious red apple or your favorite type..

So that's going to wrap this up with this special food fried sweet/tart apples and pork sandwiches recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!