Easiest Way to Make Any-night-of-the-week Vegan Ramen Soup

Vegan Ramen Soup.

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, vegan ramen soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegan Ramen Soup is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Vegan Ramen Soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan ramen soup using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan Ramen Soup:

1. {Prepare 2 of garlic cloves minced.
2. {Get 1 tsp of fresh ginger minced.
3. {Get 2 cups of vegetable broth.
4. {Make ready 2 cups of water.
5. {Prepare 1 1/2 tbsp of tamari sauce.
6. {Take 1 tsp of miso paste.
7. {Take 2 of portobello mushrooms, sliced.
8. {Prepare Half of block extra firm tofu cut into cubes.
9. {Get of Vegan Ramen or rice noodles.
10. {Take Half of yellow, orange or red bell-pepper, sliced.

Steps to make Vegan Ramen Soup:

1. Prepare all the veggies according to the instructions..
2. For the broth, heat a medium sized pot and add the garlic and ginger. Add a splash of vegetable broth and cook for 1 minute..
3. Add the remaining veggie broth/water, soy sauce and miso paste and let simmer for 10 minutes. Once done, add the ramen/ rice noodles and cook in the broth according to the instructions on the package..
4. Fry' the tofu in soy sauce, cook the mushrooms in veggie broth until soft.
5. Once the noodles are cooked, assemble your bowl. Add all the toppings, noodles and finally pour the broth in..
6. For meal-prep half cook the noodles and strain them well. Cover with sesame oil to avoid sticking and refrigerate..

So that is going to wrap it up with this special food vegan ramen soup recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!