Recipe of Any-night-of-the-week Caprese bacon melt

Caprese bacon melt.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, caprese bacon melt. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Caprese bacon melt is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Caprese bacon melt is something which I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have caprese bacon melt using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Caprese bacon melt:

1. {Get of Fresh mozzarella.
2. {Get of Fresh basil.
3. {Get of Bacon.
4. {Prepare of Butter.
5. {Take of Sliced sourdough recipe.
6. {Take of My tomato onion jam.

Steps to make Caprese bacon melt:

1. Spread the tomato onion jam on both slices of bread.
2. I used the presliced mozzarella medallions and sliced them in half to make them thinner.
3. Add 2 thinly sliced heirloom tomatoes.
4. Add basil leaves to both sides.
5. Add two layers of crispy bacon.
6. Add 2 to 3 tbsp butter to pan and melt on med low. Place the sandwhich in and soak butter on 1 side and then flip and repeat on the other and crank to med to med high and slowly brown, then flip and repeat..
7. Serve!!!.

So that's going to wrap this up for this exceptional food caprese bacon melt recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!