Recipe of Quick Mozzarella Sticks

Mozzarella Sticks.

Mozzarella Sticks

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, mozzarella sticks. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Mozzarella Sticks is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Mozzarella Sticks is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook mozzarella sticks using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mozzarella Sticks:

  1. {Take of mozzarella cheese, block.
  2. {Make ready of eggs.
  3. {Get of bread crumbs.
  4. {Make ready of italian dressing.
  5. {Get of pinch of black pepper.
  6. {Get of paprika.
  7. {Get of pinch red hot chili powder, in case you like spicy food.
  8. {Make ready of pinch of salt.
  9. {Get of oil, for frying.

Instructions to make Mozzarella Sticks:

  1. Cut the mozzarella block into 3/4 inch think sticks.
  2. Beat egg in a bowl with a fork, set aside.
  3. Mix the rest of the ingredients in another bowl.
  4. Dip each stick in egg and then in breadcrumb mixture and then in egg again and in breadcrumb mixture again.
  5. Place on a plate.
  6. Repeat the same process with the rest of the mozzarella sticks.
  7. Freeze for a minimum of 2 hours.
  8. Heat oil.
  9. When the oil is heated, lower to medium heat and fry the sticks till they're golden brown and the cheese has completely melted.
  10. Serve with marinara sauce or plain..

So that's going to wrap it up with this special food mozzarella sticks recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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