Easiest Way to Make Super Quick Homemade Nutella Glazed Baked Donuts

Nutella Glazed Baked Donuts.

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, nutella glazed baked donuts. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nutella Glazed Baked Donuts is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Nutella Glazed Baked Donuts is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have nutella glazed baked donuts using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nutella Glazed Baked Donuts:

1. {Make ready of Donut Batter:.
2. {Prepare 1 cup of all purpose flour.
3. {Get 1 tsp. of baking powder.
4. {Prepare 1/4 tsp. of baking soda.
5. {Take 1/4 tsp. of ground nutmeg.
6. {Take 1/4 tsp. of salt.
7. {Prepare 1 of large egg, at room temperature.
8. {Make ready 1/3 cup of light brown sugar.
9. {Get 1/4 cup of milk, at room temperature (any kind works).
10. {Get 1/4 cup of plain yogurt or sour cream, at room temperature.
11. {Prepare 2 tbsp. of unsalted butter, melted.
12. {Prepare 1 1/2 tsp. of vanilla extract.
13. {Make ready of Nutella Glaze:.
14. {Make ready 1 cup of confectioners sugar.
15. {Make ready 2 1/2 tbsp. of nutella.
16. {Take 4-6 tsp. of milk (any kind).
17. {Take 1/2 tsp. of vanilla extract.
18. {Make ready of sprinkles (optional).

Steps to make Nutella Glazed Baked Donuts:

1. Preheat the oven to 350°F. Spray a donut pan with non-stick cooking spray and set aside. In a large bowl, whisk together the flour, baking powder, baking soda, nutmeg and salt until combined, then set that aside..
2. In a separate bowl, whisk together the egg, brown sugar, milk and yogurt (or sour cream) until smooth. Whisk in the melted butter and vanilla until fully incorporated. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix..
3. Now, spoon the batter into the donut pans cavities. Per the recipes recommendation, I placed the batter into a large Ziploc bag, cut a hole at one corner and piped the batter into the donut cavities. Fill no more than 3/4 of the way full with batter..
4. Bake for 8-10 minutes, or until the edges are lightly browned. After about 2 minutes out of the oven, transfer the donuts to a wire rack and bake the remaining batter. Allow the donuts to cool enough to handle before glazing..
5. To make the nutella glaze, place the glaze ingredients in a medium bowl and whisk them together. Start with just 4 tsp. of milk and add more if you'd like the consistency to be thinner..
6. Dip the tops of the donuts into the nutella glaze. If using sprinkles as well, then immediately sprinkle them over the freshly glazed donuts. Let the donuts sit out on a wire rack until the glaze sets, about 15-20 minutes. Any leftover donuts will be good stored in an airtight container for another day or two..

So that's going to wrap this up with this special food nutella glazed baked donuts recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!