Recipe of Quick Pan Fried Chicken Breast

Pan Fried Chicken Breast.

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pan fried chicken breast. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pan Fried Chicken Breast is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Pan Fried Chicken Breast is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pan fried chicken breast using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pan Fried Chicken Breast:

1. {Take of Chicken Breast- Without Skin.
2. {Take of Ginger Garlic Paste-.
3. {Get of Soya Sauce-.
4. {Take of Black Pepper to season.
5. {Get of Salt to season.
6. {Get of Lemon Juice -.

Steps to make Pan Fried Chicken Breast:

1. Make small slice cuts on one side of chicken breast.
2. Season it with salt and pepper.
3. Put lemon juice, soya sauce, ginger garlic paste, turmeric, red chilli as mentioned.
4. Put it to rest, preferably 2-4 hrs.
5. Take 2 table spoon oil on pan, heat it and cook the breast for 5-7 minutes each side.
6. Add 2 table spoon butter to keep it juicy and moist from inside.
7. Garnish it with some coriander leaves and peri peri salt.

So that is going to wrap it up for this special food pan fried chicken breast recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!