Steps to Make Any-night-of-the-week ”Cheated” 😜 Eggs Martabak

”Cheated” 😜 Eggs Martabak.

”Cheated” 😜 Eggs Martabak

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ”cheated” 😜 eggs martabak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

”Cheated” 😜 Eggs Martabak is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. ”Cheated” 😜 Eggs Martabak is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have ”cheated” 😜 eggs martabak using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make ”Cheated” 😜 Eggs Martabak:

  1. {Prepare 5 of eggs.
  2. {Prepare of Spring onions.
  3. {Take 200 gr of ground beef.
  4. {Make ready 2 cloves of garlic (Or garlic powder/ garlic salt).
  5. {Get of Black/white pepper.
  6. {Make ready of Spring roll pastry.

Steps to make ”Cheated” 😜 Eggs Martabak:

  1. Cut the spring onions, grate the garlic keep aside. Prepare the bowl big enough to whisk the ingredients. Whisk the eggs, add the ground beef, black pepper, and continue to whisk it./Potong daun bawang, parut bawang putih sisihkan. Siapkan mangkuk yang cukup besar untuk mengaduk bahan. Kocok telur, tambahkan daging giling, lada hitam, dan lanjutkan mengocoknya..
  2. Add the spring onions and garlic (or the garlic powder) and whisk it until the ingredients mix well./Tambahkan daun bawang dan bawang putih (atau bubuk bawang putih) dan kocok hingga bahan-bahannya tercampur rata..
  3. Grease the non-stick frying pan with oil and heat it with a small fire. Open and put the ready spring roll in the pan, add the eggs batter at the middle, and then close the batter by pulling the spring roll into the center until the batter is covered./Olesi wajan anti lengket dengan minyak dan panaskan dengan api kecil. Buka dan masukkan lumpia yang sudah jadi ke dalam loyang, tambahkan adonan telur di tengah, lalu tutup adonan dengan cara menarik lumpia ke tengah hingga adonan tertutup.. ”Cheated” 😜 Eggs Martabak
    ”Cheated” 😜 Eggs Martabak
    ”Cheated” 😜 Eggs Martabak
  4. Flip it once it covered to make the batter is not spilling out. Cook it for three minutes, then flip it for the other side till both sides are cook./ Balikkan setelah tertutup agar adonan tidak tumpah. Masak selama tiga menit, lalu balik untuk sisi lainnya sampai kedua sisi matang..
  5. Serve the eggs martabak with cucumber pickle or spicy sauce./Sajikan martabak telur dengan acar mentimun atau sambal pedas..

So that's going to wrap it up with this exceptional food ”cheated” 😜 eggs martabak recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

1 comment:

  1. Crispy on the outside and rich inside, martabak is one of the most popular street food dishes in Western and South-East Asia. While it sounds easy at first glance, its preparation if done traditionally requires some serious skill. When it comes to delicious martabak, the first step is to knead a soft dough with flour, salt, water, oil or ghee, and sometimes eggs. The recipe you shared looks great. I also want to share a website Martabak Manis ​where you can get 100% authentic martabak.

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