Recipe of Homemade Baked Krab Rangoon

Baked Krab Rangoon.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, baked krab rangoon. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Krab Rangoon is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Baked Krab Rangoon is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have baked krab rangoon using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked Krab Rangoon:

1. {Make ready of cream cheese.
2. {Take of mayo.
3. {Prepare of Sriracha.
4. {Take of garlic powder.
5. {Get of scallions.
6. {Get of Krab sticks.
7. {Take of wonton wrappers.

Steps to make Baked Krab Rangoon:

1. Lightly spray a muffin tray with cooking oil.
2. Put the wonton wrapper in each while pressing down creating creases.
3. Preheat the oven to 350.
4. Put the cream cheese and mayo in a bowl and mix well. To soften the cream cheese, what in microwave for 15 seconds intervals..
5. Mix in garlic, Sriracha, krab and scallions.
6. Put it in the wonton wrapper then brush olive oil over the parts that are sticking out.
7. Bake for 20-25 min..

So that's going to wrap this up for this special food baked krab rangoon recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!