Simple Way to Prepare Award-winning Restaurant Style Instant Pot BBQ Sausage

Restaurant Style Instant Pot BBQ Sausage.

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, restaurant style instant pot bbq sausage. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Restaurant Style Instant Pot BBQ Sausage is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Restaurant Style Instant Pot BBQ Sausage is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:

1. {Prepare of “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced.
2. {Make ready of “Sweet Baby Ray’s Original” BBQ Sauce.
3. {Prepare of Grape Jelly.
4. {Get of water.

Steps to make Restaurant Style Instant Pot BBQ Sausage:

1. In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!).
2. Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy).
3. Add sliced sausage to instant pot.
4. Mix well and again, add more water if it’s too thick!.
5. Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes.
6. Natural or quick release and voila!.

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