Crock pot Au Gratin Potatoes and Ham.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crock pot au gratin potatoes and ham. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Crock pot Au Gratin Potatoes and Ham is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. Crock pot Au Gratin Potatoes and Ham is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook crock pot au gratin potatoes and ham using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crock pot Au Gratin Potatoes and Ham:
- {Prepare 1 of Ham steak cut into cubes.
- {Make ready 6 of Russet potatoes, peeled and cut into 1/4 inch slices.
- {Prepare 1 can of Campbell's cheddar cheese soup.
- {Prepare 3/4 can of milk.
- {Make ready 1 tbsp of Parsley.
- {Make ready 1/2 tsp of Garlic powder.
- {Make ready 1 tbsp of Dried onion flakes.
- {Prepare 2 cup of Shredded Colby jack cheese, divided.
- {Take 1 of salt and pepper.
Instructions to make Crock pot Au Gratin Potatoes and Ham:
- In mixing bowl combine soup, milk, seasonings, and 1 1/2 cup shredded cheese. Mix until combined.
- Place a small amount of cheese mixture at bottom of crock pot sprayed with cooking spray. Then add potatoes, then ham cubes. I did about three layers. End with cheese mixture..
- Cook on low for 6 hours or high for 4 hours. Just before serving add remaining shredded cheese and let it melt.
So that is going to wrap this up with this special food crock pot au gratin potatoes and ham recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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