Recipe of Super Quick Homemade Seaweed Rice Balls

Seaweed Rice Balls.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, seaweed rice balls. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Seaweed Rice Balls is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Seaweed Rice Balls is something that I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook seaweed rice balls using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Seaweed Rice Balls:

1. {Prepare of cooked rice, mashed.
2. {Get of small roasted seaweed sheets, crumbled.
3. {Take of soy sauce / salt to taste.
4. {Get of sugar.
5. {Take of sesame oil.
6. {Take of red chilli flakes (opt).
7. {Take of roasted sesame seeds.

Instructions to make Seaweed Rice Balls:

1. I have made use of 8-10 of these small roasted seaweed sheets..
2. Mix all the ingredients (except sesame seeds) till everything is well combined..
3. Wet your hands & take a little portion of the rice mix. Shape them into round balls. Make similar balls with the rest of the mix..
4. Sprinkle the roasted sesame seeds over them..
5. Serve with soy sauce, red chilli sauce, ketchup or any chutney a la Indian style..

So that's going to wrap this up with this exceptional food seaweed rice balls recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!