Step-by-Step Guide to Make Award-winning Italian Meatballs

Italian Meatballs.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, italian meatballs. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Italian Meatballs is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Italian Meatballs is something that I have loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have italian meatballs using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Italian Meatballs:

1. {Prepare 1 lb of 80/20 Ground Beef.
2. {Make ready 1 lb of Ground Pork.
3. {Get 3 Cloves of Garlic.
4. {Make ready 2/3 Cup of Parmesan Cheese.
5. {Get 1 Cup of Penko Breadcrumbs.
6. {Prepare 2 of Eggs.
7. {Make ready 2 tsp of Kosher Salt.
8. {Get 1 tsp of Fresh Ground Pepper.
9. {Get 1 tsp of Red Pepper Flakes.
10. {Make ready 1 cup of Ricota Cheses.
11. {Prepare 1/2 cup of Chopped Parsley.

Steps to make Italian Meatballs:

1. Combine all ingredients, not over working the meat..
2. Portion out 1 oz scoops on to a cooking sheet with parchment paper..
3. Place into a 400° oven for 20-25 min..
4. Finish off the meatballs under a "Hi" broiler for 3-5 minutes or until slightly burned tops..

So that is going to wrap this up for this exceptional food italian meatballs recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!