Easiest Way to Prepare Homemade Chinese combo of Schezwan Fried Rice and Veg Gravy Manchurian

Chinese combo of Schezwan Fried Rice and Veg Gravy Manchurian.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, chinese combo of schezwan fried rice and veg gravy manchurian. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chinese combo of Schezwan Fried Rice and Veg Gravy Manchurian is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Chinese combo of Schezwan Fried Rice and Veg Gravy Manchurian is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chinese combo of schezwan fried rice and veg gravy manchurian using 48 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Chinese combo of Schezwan Fried Rice and Veg Gravy Manchurian:

1. {Get of For Manchurian dough-.
2. {Get 1 bowl of Cabbage (finely chopped).
3. {Take 1/2 bowl of Maida (Refined flour).
4. {Prepare 1 tsp of Soya sauce.
5. {Take of as per taste Salt.
6. {Make ready 2 tbsp of Water.
7. {Get 1 tsp of Pepper.
8. {Take 1 tsp of Ajinomoto.
9. {Take of For Manchurian gravy-.
10. {Make ready 3 tbsp of olive oil.
11. {Make ready 3 tbsp of Green Onion Whites.
12. {Make ready 2 tbsp of Green Garlic.
13. {Prepare 1 tbsp of Ginger (crushed).
14. {Get 1 bowl of Onion (sliced).
15. {Make ready 1 bowl of Capsicum (sliced).
16. {Take of as per taste Salt.
17. {Prepare 1 tsp of Pepper.
18. {Make ready 2 tsp of Soya sauce.
19. {Make ready 1/2 bowl of Cornflour slurry or Chings Manchurian masala.
20. {Make ready 1/2 bowl of Vegetable stock.
21. {Get 1 tbsp of Tomato sauce.
22. {Prepare 1 tsp of Vinegar.
23. {Get 1 tsp of Red chilli powder.
24. {Prepare of For boiling Rice--.
25. {Take 2 of &1/2 cups Basmati rice.
26. {Prepare of Water to boil (3x of Rice).
27. {Take of as per taste Salt to taste.
28. {Get 1 tsp of Oil.
29. {Prepare of for making Schezwan Fried Rice.
30. {Prepare 3 tbsp of olive oil.
31. {Make ready 3 tbsp of Green Garlic.
32. {Prepare 2 tbsp of Green Onion (whites).
33. {Prepare 1 tbsp of Ginger (crushed).
34. {Get 1 bowl of Onion (sliced).
35. {Make ready 1 bowl of Capsicum (sliced).
36. {Make ready 1 bowl of Cabbage (sliced).
37. {Get of As per taste Salt.
38. {Prepare 1 tsp of Pepper.
39. {Make ready 2 tsp of Soya sauce.
40. {Get 2 tsp of Schezwan Sauce.
41. {Prepare 1 tsp of Schezwan Chutney.
42. {Take 1 tsp of Tomato sauce.
43. {Prepare 2 tbsp of Red chilli powder.
44. {Get 1 tbsp of Vegetable stock.
45. {Get 1 tbsp of Gravy of Manchurian.
46. {Get 1/2 bowl of Fried Manchurian.
47. {Take 2 tbsp of Chings Fried Rice masala.
48. {Prepare 3 bowls of Boiled Rice.

Steps to make Chinese combo of Schezwan Fried Rice and Veg Gravy Manchurian:

1. First in a bowl, take 1 bowl Cabbage, squeeze off extra moisture. Then add 1 tsp Ajinomoto, salt, 1 tsp pepper and 1 tsp Soya sauce. Then mix it well, then add 3/4 cup Maida..
2. Mix all the ingredients and if needed add 2 tbsp Water. Make a dough..
3. From the dough, make medium sized Manchurian balls..
4. Heat oil in a pan and let it warm. Once oil is warm enough to fry the balls. Fry the balls until it becomes golden brown..
5. Add 2 tbsp Oil in the pan. Once the oil becomes hot, add the Green Garlic, crushed Ginger and Green Onion whites. When it's sauteed, add the normal Onions, Capsicum and mix it well. Once the Vegetables are well sauteed, add 1 tsp Pepper, Salt to taste, 1 tsp Red chilli powder, 1/2 cup Chings Manchurian masala or Cornflour slurry..
6. When the gravy becomes slightly thick, add Vinegar, Tomato sauce and 1/2 cup Vegetable stock..
7. Add the Manchurian balls in the prepared Manchurian Gravy. Our Delicious Restaurant style Gravy Manchurian are ready..
8. Now let's boil our rice, for that first we have to boil water, add salt & oil to it. Once it starts boiling, add the Basmati rice..
9. Cook it until it's 80% cooked or cook for 10-15 mins..
10. Do not over cook it otherwise our rice will mash..
11. Now in a pan, add 3 tbsp olive oil, when the oil is hot, add the Green Garlic, crushed Ginger, Green Onion whites and sautee it for a minute. Then add 1 bowl Onion, 1 bowl Capsicum, 1 bowl Cabbage, Salt to taste and 1 tsp Pepper. Cook it till it cooks halfly..
12. Add the Soya sauce, Red chilli powder, Schezwan Sauce, Schezwan Chutney, Tomato sauce and The gravy of Manchurian. Mix all the sauces well with the vegetables..
13. Now add 1/2 bowl Manchurian balls (cut it into small pieces) and 2 tbsp Chings Fried Rice masala. Sautee it well..
14. Now finally add our main ingredient that is Rice..
15. Our Delicious Restaurant style Chinese Schezwan Fried Rice is ready. Enjoy! Happy Cooking!!!.

So that is going to wrap this up for this special food chinese combo of schezwan fried rice and veg gravy manchurian recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!