Steps to Make Homemade Iced Cucumber Soup

Iced Cucumber Soup.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, iced cucumber soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Iced Cucumber Soup is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Iced Cucumber Soup is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook iced cucumber soup using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Iced Cucumber Soup:

1. {Prepare of large or 2 small cucumbers.
2. {Get of small onion.
3. {Take of lemon juice.
4. {Make ready of mint leaves.
5. {Make ready of canned consomme (I use Campbell's).
6. {Get of Salt and pepper.
7. {Make ready of Few shrimp or extra mint leaves to garnish (optional).

Instructions to make Iced Cucumber Soup:

1. Peel and cut up the cucumber and onion..
2. Place in food processor or blender, add the lemon and mint. Blend until smooth..
3. Pour the consomme into a tall jug, add the blended cucumber mixture, stir and season to taste. Refrigerate..
4. Serve in individual bowls with shrimp or mint leaves as garnish. Can also be served in shooter glasses as an appetizer..

So that is going to wrap this up for this exceptional food iced cucumber soup recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!