Indonesian Meat Ball Soup (Bakso). Bakso or baso is an Indonesian meatball, or a meat paste made from beef surimi. Its texture is similar to the Chinese beef ball, fish ball, or pork ball. The word bakso may refer to a single meatball or the complete dish of meatball soup.
For our Bakso recipe today, we'll do the whole lot, the meatballs, the super easy meat broth and finally, the noodles to serve them up. Bakso is an Indonesian term for meatballs and can also refer to meatball soup. The meatballs can be made from any of the Mixing The Bakso Meatball Ingredients.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, indonesian meat ball soup (bakso). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Indonesian Meat Ball Soup (Bakso) is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Indonesian Meat Ball Soup (Bakso) is something which I've loved my whole life. They are fine and they look wonderful.
Bakso or baso is an Indonesian meatball, or a meat paste made from beef surimi. Its texture is similar to the Chinese beef ball, fish ball, or pork ball. The word bakso may refer to a single meatball or the complete dish of meatball soup.
To get started with this particular recipe, we must first prepare a few components. You can cook indonesian meat ball soup (bakso) using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian Meat Ball Soup (Bakso):
- {Make ready of For the Meatball:.
- {Make ready 300 gr of beef minced meat.
- {Prepare 150 gr of tapioca starch or potato starch.
- {Prepare 1 of egg white.
- {Make ready 2 cloves of garlic, minced.
- {Prepare 1/2 cup of ice water.
- {Make ready to taste of Salt and ground pepper.
- {Get of For the Soup:.
- {Make ready 7-8 cup of beef or chicken stock.
- {Take 1 tablespoon of salt.
- {Make ready 1/2 teaspoon of ground white pepper.
- {Get of To serve with:.
- {Prepare 150 gr of rice vermicelli / egg noodles.
- {Get 3-4 bunches of Bokchoy, washed and parboiled.
- {Prepare 4 of fried tofu cut into half.
- {Take of Thinly slices of celery.
- {Take of Fried shallot.
- {Get of Chili sauce or sambal.
You will need a food processor or something similar to grind some of the ingredient to a paste. Authentic Indonesian Bakso - Meatball Soup, step-by-step cooking bakso, how to make indonesian bakso, bakso spices, easy to follow Do not buy minced beef which sold in supermarkets because this type of meat contains a lot of fat & the meatballs will be fallen. Meatballs are ubiquitous in Asian noodle soups. What makes the Indonesian bakso different?
Instructions to make Indonesian Meat Ball Soup (Bakso):
- Bakso / Meatball: To make the meatballs, transfer minced meat, egg white, garlic into food processor. Blend until well ground then add tapioca starch, salt and pepper. Using 2 spoons or you can use ice cream scoop to form the mixture into small balls and put inside boiled water. Cook until the meatball firm and set aside..
- Soup Place all the soup ingredients in a pot and bring to boil. Add the meatball into the soup..
- Serve Divide the rice vermicelli/ egg noodle, tofu and bok choy into 4 serving bowl. Put the soup and the meatball. Serve with celery, fried shallot and sambal..
They are dense because of the When served with noodles and broth, the dish is mee bakso. But meatballs are ubiquitous in Asian noodle soups—what makes the. Bakso Campur - Indonesian Mixed Meatballs Soup -. Bakso or meatballs soup is one of Indonesian's favourite dish. Like oxtail soup, you can find this dish everywhere in Indonesia.
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