Easiest Way to Make Award-winning Soto Ayam (Indonesian Yellow Chicken Soup)

Soto Ayam (Indonesian Yellow Chicken Soup).

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, soto ayam (indonesian yellow chicken soup). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Soto Ayam (Indonesian Yellow Chicken Soup) is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Soto Ayam (Indonesian Yellow Chicken Soup) is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have soto ayam (indonesian yellow chicken soup) using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Soto Ayam (Indonesian Yellow Chicken Soup):

1. {Make ready of vegetable oil to fry the chicken.
2. {Take of whole chicken, divided into 4.
3. {Get of lt water.
4. {Make ready of kaffir lime leaves.
5. {Make ready of lemongrass, take the white part only (which is on the bottom), pounded.
6. {Make ready of green onions, chopped.
7. {Take of salt or to taste.
8. {Make ready of white pepper powder or to taste.
9. {Prepare of chicken bouillon.
10. {Prepare of vegetable oil.
11. {Make ready of Ground spices: (blend in a food processor).
12. {Get of garlic.
13. {Make ready of shallots.
14. {Prepare of candle nuts.
15. {Take of nutmegs powder.
16. {Get of turmeric.
17. {Get of ginger.
18. {Take of Chili sauce: Boil 5 bird eye chili peppers + 2 red chili peppers + 5 cloves garlic until soft. Remove from the heat. Grind all the ingredients using a mortar and pestle. Add 1/4 tsp salt.
19. {Get of Koya topping: Grind 5 cloves fried garlic + 8 fried prawn crackers using a mortal and pestle.
20. {Get of For the complement:.
21. {Prepare of hard boiled eggs, peeled, cut.
22. {Take of mung bean vermicelli, soaked in boiled water for 3 minutes, removed from the heat, drained.
23. {Get of some lime wedges.

Steps to make Soto Ayam (Indonesian Yellow Chicken Soup):

1. Heat 1 Tbsp vegetable oil in the wok over medium-heat. Sauté the ground spices, kaffir lime leaves, and lemongrass until fragrant. Remove from the heat..
2. Boil chicken and ground spices in a big pot until the chicken is cooked.Take out the chicken from the pot. Set the chicken aside..
3. Add chopped green onions into the soup..
4. In a pan, fry the chicken for a while in vegetable oil. Remove from the heat. Cut the chicken into small pieces..
5. Place some white rice, some mung bean vermicelli, chicken meat, and some hard boiled eggs in a bowl. Pour the hot chicken broth into the bowl. Add some lime juice into the soup and koya topping on top. Yum! 😋.

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