How to Prepare Super Quick Homemade Orange Peel & Chocolate Chip Brioche

Orange Peel & Chocolate Chip Brioche.

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, orange peel & chocolate chip brioche. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Orange Peel & Chocolate Chip Brioche is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Orange Peel & Chocolate Chip Brioche is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook orange peel & chocolate chip brioche using 12 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Orange Peel & Chocolate Chip Brioche:

1. {Make ready 200 grams of Bread (strong) flour.
2. {Take 20 grams of Sugar.
3. {Make ready 3 grams of Salt.
4. {Get 40 grams of Butter.
5. {Take 1 of ※Egg.
6. {Make ready 1 of ※Egg yolk.
7. {Take 145 grams of ※Milk (Combine the egg, egg yolk, and milk).
8. {Get 3 grams of Dry yeast.
9. {Prepare 30 grams of Chocolate chips.
10. {Take 1 of Candied orange peel.
11. {Prepare 1 of Marmalade.
12. {Prepare 1 of ☆Sliced almonds.

Steps to make Orange Peel & Chocolate Chip Brioche:

1. Make the bread dough in the bread maker. Finely chop the orange peel..
2. When the bread dough is finished, lightly punch down..
3. Let sit for 20 minutes. The photo shows the dough after letting it sit..
4. Roll out the dough into a rectangular shape and scatter with the chocolate chips and orange peel..
5. Roll up the dough. Tightly pinch closed the seam..
6. Cut into 8~9 sections in sizes that match the muffin pan size..
7. Grease the muffin pan or line with silicone cups. Put in the bread dough..
8. Let rise a second time until double in size..
9. After rising, coat the tops with the egg whites leftover from making the dough..
10. Top with almond slices and orange peel and then spray with water..
11. Bake in a 200°C oven for 15 minutes..
12. Remove from the pan, and they're complete..
13. Since I baked them in silicone cups, they can be given as gifts..
14. The beautiful yellow dough is crisp, fluffy, and delicious..
15. Here is an orange peel & chocolate brioche..
16. Today's leading ingredient ☆ I used candied orange peel this time..

So that is going to wrap it up for this exceptional food orange peel & chocolate chip brioche recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!