Easy Beef Jerky.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, easy beef jerky. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Easy Beef Jerky is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Easy Beef Jerky is something that I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook easy beef jerky using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Beef Jerky:
- {Take 250 grams of Beef (red meat is best).
- {Prepare 1 tbsp of ★Sake.
- {Prepare 1 tbsp of ★Soy sauce.
- {Make ready 1 of ★Garlic powder.
- {Get 1 of ★Black pepper.
- {Get 1 of ★Salt and pepper.
Instructions to make Easy Beef Jerky:
- Add the meat and all of the ★ ingredients to a plastic bag. Rub the seasoning into the meat and leave it to marinate for 1/2-1 day..
- Arrange the meat on an oven dish so that the pieces don't overlap and roast for 100 minutes at 150°C. You don't have to preheat the oven..
- During cooking, turn the meat over 3 times. Throw away any juices that leak out of the meat..
- Once the meat is cooked, season with salt and pepper. When the meat has cooled it's ready to eat..
- This time I used 3 pieces of 1 cm thick beef round (250 g total)..
- Please try out this recipe as well, "Gizzard Jerky",. https://cookpad.com/us/recipes/149884-gizzard-jerky.
So that is going to wrap it up with this exceptional food easy beef jerky recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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