Easiest Way to Make Favorite Nettie's Traditional Green Chili

Nettie's Traditional Green Chili.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, nettie's traditional green chili. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Nettie's Traditional Green Chili is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Nettie's Traditional Green Chili is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have nettie's traditional green chili using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nettie's Traditional Green Chili:

1. {Make ready 2 lb of pork stew meat, cubed into bit size pieces.
2. {Take 12 of fresh tomatillos (cubed).
3. {Prepare 1 cup of coarsely chopped onion.
4. {Make ready 14 oz of swanson chicken broth.
5. {Get 12 of fresh roasted, peeled and seeded green chilies - more spicy chilies will make hotter chili (i had to google how to do this part and it is simple but a bit time consuming and is not listed as part of the prep time).
6. {Get 3 of fresh jalapeno's diced and seeded.
7. {Get 1/4 cup of flower.
8. {Make ready 3 clove of fresh garlic.
9. {Get 1 tsp of onion powder.
10. {Make ready 1 tsp of garlic powder.
11. {Prepare 2 tbsp of cumin.
12. {Take 1 of salt and pepper to taste.
13. {Get 1 of recipe found at denvergreenchili.com.

Instructions to make Nettie's Traditional Green Chili:

1. Salt and pepper the pork and sprinkle the flower over. Brown and drain..
2. Add, onions, tomatillos, jalapeno's, green chilies and seasonings. Cook until soft and light brown. (I cooked the onions, garlic and jalapeño first with the meat, put all that in mg crock pot than cooked the remainder finally adding the seasonings into the crock pot and mixing thoroughly).
3. Pour the chicken broth in crock pot and turn on high. Add the browned pork mixture. (I skipped the broth as I like a thicker green chili and found the mixture already quite moist).
4. Cook on high for 5 or 6 hours. Add more broth as needed. Not too thin or too thick! (was not needed for me).
5. Turn the from pot on low for a couple more hours. The heat comes from the green chilies. Use Hot Hatch Green Chilies if that is what you want!.

So that's going to wrap it up for this exceptional food nettie's traditional green chili recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!