Steps to Make Ultimate Pad thai

Pad thai.

Pad thai

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, pad thai. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Pad thai is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Pad thai is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook pad thai using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pad thai:

  1. {Prepare 250 gm of Dried flat rice noodles 3mm.
  2. {Make ready 3 tablespoon of Hoisin sauce.
  3. {Get 3 tablespoon of soya sauce.
  4. {Prepare 1 tablespoon of sambal paste.
  5. {Get 1 teaspoon of Black pepper.
  6. {Make ready 5 cloves of chopped garlic.
  7. {Prepare 1 tablespoon of pine nuts (roasted).
  8. {Make ready 1 dl of chopped spring onions.
  9. {Prepare 2 tablespoon of cooking oil.
  10. {Take 50 gm of butter.
  11. {Prepare 1 dl of water.

Steps to make Pad thai:

  1. Boiled the water in a pot. Add in 2 tablespoon cooking oil. Add in the dried flat Thai noodles. Cooked around 8 to 10mins. After Cooke, stain out the water. Put the cooked rice noodles a side..
  2. Heat up the wok pan. Add in the butter. Add in chopped garlic. Stir until turn into golden color..
  3. Then add in the cooked rice noodles. Then sambal paste, Hoisin sauce, soya sauce and black pepper. Wok it with high heat around 5 min..
  4. After that pour in the 5 dl water. Continuous wok until smell burn then is ready..
  5. Topping with pine nuts and spring onions then is ready to served..

So that's going to wrap it up for this exceptional food pad thai recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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