Recipe of Quick Instant Pot Chicken Tacos

Instant Pot Chicken Tacos.

Instant Pot Chicken Tacos

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, instant pot chicken tacos. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Instant Pot Chicken Tacos is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Instant Pot Chicken Tacos is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have instant pot chicken tacos using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Chicken Tacos:

  1. {Make ready 2 of large boneless skinless chicken breast.
  2. {Get 2 tbsp of taco seasoning.
  3. {Get 1/2 cup of chicken broth or stock.
  4. {Prepare 1/2 cup of salsa.

Steps to make Instant Pot Chicken Tacos:

  1. Pour chicken broth into instant pot.
  2. Place the chicken breasts in the instant pot. Sprinkle the taco seasoning on top..
  3. Sprinkle taco seasoning over chicken and cover with salsa..
  4. Place the lid on the instant pot and make sure it is set to seal. Program the instant pot for pressure cooking on high pressure for 12 minutes for fresh chicken, or 15 for frozen chicken..
  5. Once it is finished cooking quick release the pressure. You may want to pour off some of liquid at this point. Shred the chicken and stir into the remaining liquid to get everything coated with flavor. Serve with your favorite taco toppings..

So that is going to wrap this up for this exceptional food instant pot chicken tacos recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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