Simple Way to Prepare Super Quick Homemade Parmesan-oregano crusted chicken with sumac dressing

Parmesan-oregano crusted chicken with sumac dressing.

Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, parmesan-oregano crusted chicken with sumac dressing. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have parmesan-oregano crusted chicken with sumac dressing using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Parmesan-oregano crusted chicken with sumac dressing:

1. {Prepare of For the chicken:.
2. {Prepare 2 of chicken breast halves.
3. {Take of buttermilk, for marinating.
4. {Make ready 1/2 cup of breadcrumbs.
5. {Take 1/2 cup of freshly grated parmesan.
6. {Get 3 tbsp of dried oregano.
7. {Get of salt and pepper.
8. {Take 3 tbsp of olive oil.
9. {Make ready 3 tbsp of mayonnaise.
10. {Take of For the dressing:.
11. {Get 2 tbsp of mayonnaise.
12. {Take 1/4 cup of yogurt.
13. {Prepare 2 of small cloves garlic, mashed.
14. {Make ready 1 tsp of sumac.
15. {Prepare 2/3 tsp of lemon zest.
16. {Take of salt and pepper.

Steps to make Parmesan-oregano crusted chicken with sumac dressing:

1. Pound the chicken breast to even out the thickness. Pour over buttermilk until well-covered, and marinate for at least 5 hours in the fridge. Rinse and pat dry..
2. In a bowl, mix together the breadcrumbs, parmesan, oregano, olive oil, and salt and pepper..
3. Coat the chickens thoroughly with mayonnaise. Press the chickens onto the breadcrumb mixture, until both sides are well covered. Bake in the oven for about 20-25 minutes (flip halfway through), until the crust is golden and the inside is no longer pink..
4. For the sauce: mix together all the ingredients. Drizzle over the chicken to serve..

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