Enchilada Casserole.
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, enchilada casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Enchilada Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Enchilada Casserole is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have enchilada casserole using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada Casserole:
- {Make ready 2 lbs of ground meat.
- {Take of Taco seasoning.
- {Get of Flour tortillas.
- {Prepare 1 (28 oz) of can enchilada sauce.
- {Make ready 1 can of refried beans.
- {Make ready 14-16 oz of shredded Mexican cheese.
Steps to make Enchilada Casserole:
- Brown ground meat, drain grease and add taco seasoning.
- Halve some of the tortillas to fit a 9x12 baking dish.
- Spray baking dish with a little nonstick spray, add first layer of tortillas, then spoon some enchilada sauce over them.
- Put half the taco meat over sauce, then half the refried beans and some of the shredded cheese.
- Repeat again for the second layer, finishing with tortillas, sauce and cheese on top.
- Bake in a 325deg oven for about 40 minutes, cover with foil if the top starts to dry out.
- Serve with sour cream and avocado.
So that is going to wrap it up with this special food enchilada casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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