Easy tomato velouté soup.
Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, easy tomato velouté soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy tomato velouté soup is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Easy tomato velouté soup is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have easy tomato velouté soup using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy tomato velouté soup:
- {Take of ripe tomatoes (medium sized) or 6 large ones.
- {Prepare of leeks.
- {Prepare of spring onions.
- {Get of onion.
- {Make ready of potatoes.
- {Take of celery.
- {Make ready of carrots.
- {Get of leaf celery.
- {Get of water.
- {Get of vegetable stock cube.
- {Take of olive oil.
- {Take of sugar.
- {Get of salt.
- {Get of freshly ground pepper.
Steps to make Easy tomato velouté soup:
- Finely chop the carrots, the celery, the leeks, the onions (both dry and spring onions) and the potatoes..
- Peel the tomatoes and cut them in half..
- Sauté the onions, leek, celery in the olive oil over moderate heat for 7'-8' until they are translucent. Add the sugar and the tomatoes..
- Cover the pot and simmer for 35'..
- Blend the soup using a hand blender and season with salt and pepper..
So that's going to wrap this up for this exceptional food easy tomato velouté soup recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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