Simple Way to Prepare Speedy Stuffed Bell Peppers by Ledia

Stuffed Bell Peppers by Ledia.

Stuffed Bell Peppers by Ledia

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, stuffed bell peppers by ledia. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Bell Peppers by Ledia is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Stuffed Bell Peppers by Ledia is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have stuffed bell peppers by ledia using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Bell Peppers by Ledia:

  1. {Take 6 of bell peppers.
  2. {Take 100 gr of ground beef.
  3. {Get 3 of peppers.
  4. {Prepare 2 of big tomato.
  5. {Make ready 1/2 cup of rice.
  6. {Take 1 cup of water.
  7. {Make ready 1 of onion.
  8. {Take of Olive oil.
  9. {Get of Salt, pepper and dry peppermint.

Steps to make Stuffed Bell Peppers by Ledia:

  1. Dice in small pices all vegetables..
  2. Fry ground beef in olive oil, add onion and peppers, after 5 min add tomato and leave until the liquid has evaporated, now add rice and turn off heat..
  3. At the same time, put the peppers with a little olive oil in the pan and bake them until golden..
  4. After the peppers have been slightly roasted, fill them with the rice, meat and vegetables we cooked above, place the rest in the pan around the peppers. Add 1 cup boiling water and bake in a 220 degree oven until water evaporates..

So that is going to wrap it up for this special food stuffed bell peppers by ledia recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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