Steps to Prepare Quick Quick & Easy Chicken Florentine Pizzas

Quick & Easy Chicken Florentine Pizzas.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, quick & easy chicken florentine pizzas. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Quick & Easy Chicken Florentine Pizzas is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Quick & Easy Chicken Florentine Pizzas is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have quick & easy chicken florentine pizzas using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Quick & Easy Chicken Florentine Pizzas:

1. {Make ready of pre-cooked flatbread.
2. {Prepare of jarred Alfredo sauce (such as Bertolli).
3. {Prepare of fresh mozzarella - finely diced or shredded.
4. {Prepare of cooked chicken - chopped.
5. {Get of torn fresh spinach leaves (tear before measuring).
6. {Get of dried basil.
7. {Get of olive oil - for drizzle.

Instructions to make Quick & Easy Chicken Florentine Pizzas:

1. Preheat oven to 400°F..
2. Lay flatbread out on a baking sheet. Spread 3 tbs Alfredo sauce in an even layer on each flatbread. Divide and arrange mozzarella, then chopped chicken, and spinach evenly over both. Sprinkle lightly with basil. Drizzle with olive oil..
3. Place in oven. Bake 10 minutes, or until cheese is bubbly and golden on edges. Let rest 5 minutes, cut, serve, enjoy!.

So that's going to wrap this up with this exceptional food quick & easy chicken florentine pizzas recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!