Bomb ass Fluffy french toast.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, bomb ass fluffy french toast. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bomb ass Fluffy french toast is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Bomb ass Fluffy french toast is something which I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook bomb ass fluffy french toast using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bomb ass Fluffy french toast:
- {Take of Batter.
- {Take 1 1/2 tsp of Baking powder.
- {Make ready 1 1/2 tsp of Sugar.
- {Make ready 1/4 tsp of Cinnamon.
- {Get 1 cup of Flour(sifted).
- {Get 1 of Egg beaten.
- {Take 1/2 tsp of Salt.
- {Prepare 1 cup of Milk.
- {Make ready 8 slice of Bread (white or sourdough).
- {Prepare of Frying.
- {Get 1 of Vegetable oil.
- {Take of Topping.
- {Make ready 1 of All optional.
- {Make ready 1 of Powder sugar.
- {Prepare 1 of Whipped cream.
- {Get 1 of Fruit (straw berry, banana, etc.).
- {Take 1 of Syrup (maple, strawberry, chocolate, etc.).
Steps to make Bomb ass Fluffy french toast:
- Stir all dry ingredients into a large bowl..
- beat egg in with milk.
- Add milk with egg to dry ingredients and stir to form batter.
- add oil to the frying pan and Heat to medium heat.
- Carefully dip both sides of bread in batter, you can scrape excess batter off..
- Very carefully put the bread onto the frying pan..
- Let fry for 30-45 sec On each side or until golden brown.
- ENJOY!!.
So that is going to wrap this up for this exceptional food bomb ass fluffy french toast recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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