Mac-N-Cheese.
Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, mac-n-cheese. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mac-N-Cheese is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Mac-N-Cheese is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mac-n-cheese using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mac-N-Cheese:
- {Prepare 2 boxes of large elbow macaroni.
- {Get 2 Cans of Evaporated Milk.
- {Take 2 cups of heavy cream.
- {Get 16 oz of mozzarella cheese.
- {Get 1 block of sharp cheddar velveeta cheese.
- {Prepare of Goat cheese.
- {Make ready 1 of diced onion.
- {Get 3/4 cup of chopped bacon.
Instructions to make Mac-N-Cheese:
- Boil noodles according to the directions.
- In large pot saute the onions..
- Add cream to pot (turning down the temp).
- Add cheeses and bacon to the pot and blend until smooth. If cheese blend is not thin enough add cream..
- Add noodles to the cheese blend and mix until noodles are covered evenly..
- Now put into pans and cover with foil..
- Bake on 375 until hot, about 30 minutes..
- Optional: Remove foil and bake until top is light brown..
So that is going to wrap it up for this special food mac-n-cheese recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
0 comments:
Post a Comment