Recipe of Speedy Cheesy Crockpot Buffalo Chicken Dip

Cheesy Crockpot Buffalo Chicken Dip.

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy crockpot buffalo chicken dip. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cheesy Crockpot Buffalo Chicken Dip is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Cheesy Crockpot Buffalo Chicken Dip is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy crockpot buffalo chicken dip using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Crockpot Buffalo Chicken Dip:

1. {Prepare of boneless chicken breast.
2. {Take of packages of cream cheese.
3. {Take of buttermilk ranch dressing.
4. {Prepare of hot sauce - my favorite is Sweet Baby Rays Buffalo Wing.
5. {Take of shredded sharp cheddar cheese.
6. {Prepare of water.

Steps to make Cheesy Crockpot Buffalo Chicken Dip:

1. Bring a pot of water to boil and boil the chicken breasts until cooked through..
2. Turn your crock pot on high and begin melting the cream cheese. It's faster if you cut the cheese up first. I forgot lol.
3. Once the chicken has cooked through, shred it. For bigger chunks like in the photo, hand pull the chicken. For fine shreds, use two forks..
4. Add the ranch, buffalo sauce, and shredded cheese to the crock pot and stir until combined. Then add the shredded chicken and water. For thicker dip, skip the water..
5. Cook on high for 2 hours, and give it a good stir at the end. Enjoy!.

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