Chinese Deep-Fried Chicken Youlinji with Breast Meat.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, chinese deep-fried chicken youlinji with breast meat. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chinese Deep-Fried Chicken Youlinji with Breast Meat is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Chinese Deep-Fried Chicken Youlinji with Breast Meat is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have chinese deep-fried chicken youlinji with breast meat using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chinese Deep-Fried Chicken Youlinji with Breast Meat:
- {Make ready of Chicken breast.
- {Get of ☆Sake.
- {Take of ☆Sugar (beet or raw cane sugar).
- {Prepare of ★Ginger (grated).
- {Prepare of ★Grated garlic.
- {Make ready of ★Soy sauce.
- {Prepare of Plain flour.
- {Get of Katakuriko.
- {Prepare of for frying Oil.
- {Take of Sauce.
- {Take of or 1/2 onion Green onions or onions.
- {Get of Garlic.
- {Get of Red chili pepper (remove the seeds and cut into small pieces).
- {Get of *Vinegar.
- {Prepare of *Sugar (beet or raw cane sugar).
- {Get of *Soy sauce.
- {Prepare of Toppings.
- {Get of Steamed or boiled vegetables (bean sprouts or cabbage).
- {Make ready of Coriander (chopped, may be omitted).
Steps to make Chinese Deep-Fried Chicken Youlinji with Breast Meat:
- Diagonally cut the chicken breast into easy-to-eat pieces. Marinate in the combined ☆ ingredients for about 10 minutes. Then marinate in the combined ★ ingredients, and rub in to season..
- Make the sauce. Finely chop the green onions (if using an onion, lightly soak it in water). Finely chop the garlic. Remove the seeds from the red chili peppers and cut into small pieces..
- Combine the ingredients from Step 2 with the * ingredients and mix well to finish the sauce..
- Mix together the flour and katakuriko using a 1:3 ratio. Mix well, then coat the chicken in the mixture. Fry the chicken in a generous amount of oil until crispy..
- Arrange your steamed or boiled vegetables on a plate as desired, then top with the chicken. Pour the sauce on top, then garnish with coriander..
So that is going to wrap it up for this special food chinese deep-fried chicken youlinji with breast meat recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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