Easiest Way to Prepare Perfect Fishball Noodles (Ipoh Style)

Fishball Noodles (Ipoh Style).

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, fishball noodles (ipoh style). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Fishball Noodles (Ipoh Style) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Fishball Noodles (Ipoh Style) is something which I've loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have fishball noodles (ipoh style) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fishball Noodles (Ipoh Style):

1. {Get of Serving Rice Noodles.
2. {Get of Fresh fish balls.
3. {Make ready of Nai Pak (vegetable).
4. {Prepare of garlic cloves.
5. {Take of chicken stock.
6. {Take of water.
7. {Get of Sesame oil (cooking).
8. {Take of White Pepper.
9. {Make ready of Spring onions (scallion) for garnishing.

Instructions to make Fishball Noodles (Ipoh Style):

1. Heat up your pot with one table spoon of sesame oil. Add in the garlic cloves. Stir well and when the aroma arise pour in the homemade chicken stock and water. Let it simmer for about 10 minutes..
2. With the stock simmering, add the Nai Pak vegetable and fishballs, let it cook for about 5 minutes. To enhance the taste season it with white pepper..
3. Before serving the noodles, in a separate bowl blanch it with hot boiling water for 5 minute to soften it..
4. Serve it in a bowl and garnish the noodle soup with chopped spring onions..

So that's going to wrap this up for this exceptional food fishball noodles (ipoh style) recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!