Easiest Way to Prepare Ultimate Taco Casserole (Instant Pot)

Taco Casserole (Instant Pot).

Taco Casserole (Instant Pot)

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, taco casserole (instant pot). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Taco Casserole (Instant Pot) is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Taco Casserole (Instant Pot) is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have taco casserole (instant pot) using 14 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Taco Casserole (Instant Pot):

  1. {Prepare of White Onion, diced.
  2. {Get of Canned Diced Tomatoes (Fire Roasted are the best!).
  3. {Prepare of Canned Diced Green Chilies.
  4. {Prepare of Roasted Red Bell Pepper.
  5. {Make ready of Chicken Broth.
  6. {Get of Garlic, minced.
  7. {Take of Chili Powder.
  8. {Get of Ground Cumin.
  9. {Make ready of Dried Oregano.
  10. {Take of Salt.
  11. {Get of Black Pepper.
  12. {Take of Ground Beef, frozen.
  13. {Get of Wide Egg Noodles.
  14. {Make ready of Shredded Cheese, Mexican Blend (Cheddar, Oaxaca, & Asadero).

Steps to make Taco Casserole (Instant Pot):

  1. Add onion, diced tomatoes, diced green chilies, roasted red bell pepper, chicken broth, minced garlic, chili powder, ground cumin, dried oregano, salt, and ground black pepper to the Instant Pot..
  2. Stir until combined..
  3. Put trivet into pot and place frozen ground beef atop it..
  4. Close & lock the lid, turning the steam release handle to seal the valve..
  5. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 15 minutes.
  6. Push steam release handle down for Quick Release..
  7. Break up ground beef & remove trivet..
  8. Add egg noodles to the pot..
  9. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 4 minutes.
  10. Press Cancel (Keep Warm: On).
  11. Stir well..
  12. Serve hot topped with Mexican blend shredded cheeses..

So that's going to wrap it up with this exceptional food taco casserole (instant pot) recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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