Simple Way to Prepare Perfect Easy Pan-Fried Chicken Breast and Japanese Leek

Easy Pan-Fried Chicken Breast and Japanese Leek.

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, easy pan-fried chicken breast and japanese leek. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Pan-Fried Chicken Breast and Japanese Leek is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. Easy Pan-Fried Chicken Breast and Japanese Leek is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy pan-fried chicken breast and japanese leek using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Pan-Fried Chicken Breast and Japanese Leek:

1. {Prepare 1 of portion Chicken breast.
2. {Make ready 1 of Japanese leek.
3. {Get 1 tbsp of ☆Sake.
4. {Get 1 tbsp of ☆Mayonnaise.
5. {Get 1 of rounded tablespoon ☆Soy sauce.
6. {Get 4 tbsp of ☆All-purpose flour.
7. {Make ready 1 of thumb-sized piece ☆Ginger (grated).

Instructions to make Easy Pan-Fried Chicken Breast and Japanese Leek:

1. Roughly chop the Japanese leek..
2. Remove the skin from the chicken breast and cut diagonally..
3. Cut into strips..
4. Turn 90° and cut into 5 mm-1 cm cubes..
5. Mix the Japanese leek and all the ☆ ingredients in a bowl..
6. Mix well..
7. Pour a generous amount of oil into a frying pan. Drop in spoonfuls of the mixture, shaping them into bite-sized pieces with a spoon and fry over medium heat..
8. Brown both sides. When the meat is cooked through, it's done. Enjoy with a drizzle of ponzu sauce..
9. Note: First, fry a spoonful of the mixture to see if it's too runny. If it is, add more flour to thicken..

So that's going to wrap this up for this special food easy pan-fried chicken breast and japanese leek recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!