Easiest Way to Make Award-winning Pan Fried Chicken Breast

Pan Fried Chicken Breast.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, pan fried chicken breast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Pan Fried Chicken Breast is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Pan Fried Chicken Breast is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook pan fried chicken breast using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pan Fried Chicken Breast:

1. {Prepare 1 of Chicken Breast- Without Skin.
2. {Prepare 1 tablespoon of Ginger Garlic Paste-.
3. {Get 1 tablespoon of Soya Sauce-.
4. {Prepare 1 tsp of Black Pepper to season.
5. {Take to taste of Salt to season.
6. {Get 1 tablespoon of Lemon Juice -.

Steps to make Pan Fried Chicken Breast:

1. Make small slice cuts on one side of chicken breast.
2. Season it with salt and pepper.
3. Put lemon juice, soya sauce, ginger garlic paste, turmeric, red chilli as mentioned.
4. Put it to rest, preferably 2-4 hrs.
5. Take 2 table spoon oil on pan, heat it and cook the breast for 5-7 minutes each side.
6. Add 2 table spoon butter to keep it juicy and moist from inside.
7. Garnish it with some coriander leaves and peri peri salt.

So that's going to wrap it up for this exceptional food pan fried chicken breast recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!