Recipe of Quick SHAKSHUKA with twist

SHAKSHUKA with twist.

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, shakshuka with twist. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

SHAKSHUKA with twist is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're fine and they look wonderful. SHAKSHUKA with twist is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have shakshuka with twist using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make SHAKSHUKA with twist:

1. {Prepare 3 tablespoon of olive oil mix with 1 teaspoon of butter.
2. {Make ready of I medium sweet onion peeled and diced.
3. {Get 3 clove of garlic peeled and sliced.
4. {Get 1/2 cup of colored pepper with one chili pepper finely diced.
5. {Make ready 1/4 cup of mushrooms (optional) I love.
6. {Get 1 1/2 teaspoon of salt.
7. {Get 1 teaspoon of black pepper.
8. {Get 1 teaspoon of paprika of both smoked and sweet.
9. {Take 1 teaspoon of cumin.
10. {Take 1/2 teaspoon of turmeric.
11. {Take 14 ounce of can of diced crushed of tomatoes.
12. {Get 3 of big rip fresh tomatoes if not in season you used another can.
13. {Get 2 teaspoon of tomatoes paste.
14. {Prepare 4 ounce of feta cheese I used goat.
15. {Get 6 of eggs.
16. {Get 1/4 cup of zatar.

Steps to make SHAKSHUKA with twist:

1. In a skillet heat olive oil butter mixture over medium high heat.
2. Add onions garlic cook for 5 minutes until soft.
3. Add color peppers chili mushroom cook for another 5 minutes.
4. Add spices add the fresh tomatoes and the can tomatoes reduce the heat to medium cook for 15 minutes.
5. Sauce need to be thickened but is still loose enough to be sloshes.
6. Stovetop the heat low press with back spoon make 6 indentation in the sauce crack one egg in each 2 inch away add the feta cheese top with zatar..
7. You could finish on stovetop on law heat for 10 minute until the eggs are cooked to your liking.
8. I love it on top of slice Italian bread toasted.
9. Husband love it on top of grits.
10. Enjoy.

So that is going to wrap it up with this exceptional food shakshuka with twist recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!