Easiest Way to Make Perfect grandma's Swedish meatballs

grandma's Swedish meatballs.

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, grandma's swedish meatballs. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

grandma's Swedish meatballs is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. grandma's Swedish meatballs is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have grandma's swedish meatballs using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make grandma's Swedish meatballs:

1. {Prepare 1 lb of 85% lean ground beef.
2. {Get 3 slice of of bread.
3. {Get 1 can of of french onion soup.
4. {Make ready 1/4 of flour.
5. {Make ready 1 1/4 of water.
6. {Take 2 of whole onions.

Instructions to make grandma's Swedish meatballs:

1. cut 3 slices of bread into little pieces and mix into ground beef.
2. take the French onion soup and drain liquid into pan that you are going to cook meatballs in.
3. use the leftover onions from the French onion soup and mix it into the ground beef.
4. after the bread and leftover onions that are mix now make your meatballs.
5. put your meatballs on a plate and cook them in the microwave for 6 minutes.
6. now drain the fat out of the meatballs.
7. put the meatballs in the pan that there going to cook in.
8. add 1/4 flour in the pan.
9. add 1 and 1/4 of water in pan.
10. chop off your 2 whole onions in pan.
11. cook for 2 hour to get the best taste.

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