Recipe of Ultimate One Pot Mexican Beef and Brown Rice

One Pot Mexican Beef and Brown Rice.

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, one pot mexican beef and brown rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

One Pot Mexican Beef and Brown Rice is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. One Pot Mexican Beef and Brown Rice is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have one pot mexican beef and brown rice using 28 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make One Pot Mexican Beef and Brown Rice:

1. {Prepare 1 tbsp. of olive oil.
2. {Prepare 1/2 of yellow onion, diced.
3. {Get 1 of small bell pepper, diced.
4. {Prepare 2 cloves of garlic, minced.
5. {Make ready 1 lb. of ground beef (or ground turkey).
6. {Make ready 3/4 cup of brown rice, uncooked (not instant).
7. {Make ready 1 can (14.5 oz.) of diced tomatoes, undrained.
8. {Get 1 can (15 oz.) of black beans, drained and rinsed.
9. {Take 2 tbsp. of chili powder.
10. {Make ready 1 tbsp. of cumin.
11. {Make ready 1 tsp. of garlic powder.
12. {Get 1/2 tsp. of paprika.
13. {Prepare 1/2 tsp. of smoked paprika.
14. {Make ready 1/2 tsp. of oregano.
15. {Make ready 1/4 tsp. of onion powder.
16. {Prepare to taste of salt and pepper.
17. {Prepare 1 of medium yellow squash, sliced into thin coins, then quartered.
18. {Take 2 1/2 cups of chicken broth (reduced sodium recommended).
19. {Take 1 cup of shredded cheese.
20. {Make ready of Optional Toppings :.
21. {Get of ·Sour Cream.
22. {Prepare of ·Drizzle of sriracha.
23. {Prepare of ·Crushed Tortilla Chips.
24. {Prepare of ·Additional Shredded Cheese.
25. {Prepare of ·Shredded Lettuce.
26. {Prepare of ·Diced Avacado.
27. {Prepare of ·Freshly Diced Tomato.
28. {Prepare of ·Sliced Jalapenos.

Steps to make One Pot Mexican Beef and Brown Rice:

1. Heat the oil over medium heat in a large skillet with a tight fitting lid. Add the onion and bell pepper and cook until the onion is translucent, 4-5 minutes. Add the garlic and cook an additional minute or so, until fragrant..
2. Add the ground meat and cook until browned, breaking it up as you go. Drain any excess grease, if needed..
3. Stir in the rice, diced tomatoes and beans. Then stir in the seasonings. Increase the heat to med-high..
4. Stir in the broth and the squash. Let it come to a boil. Once boiling, place the lid on and decrease the heat down to med-low..
5. Allow to simmer for 60 minutes, stirring occasionally to prevent sticking (if using a different kind of rice besides brown rice, then decrease the cook time), until the liquid has absorbed and the rice is tender..
6. Remove from heat once done and sprinkle the cheese over the top. Place the lid back on so the cheese will melt, about 2-3 minutes..
7. Serve immediately, and refrigerate any leftovers..
8. It's very versatile. Pictured with pinto beans instead of black beans and 1 cup corn kernels instead of squash -->.

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