Recipe of Homemade Korean Beef Rice Bowl

Korean Beef Rice Bowl.

Korean Beef Rice Bowl

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, korean beef rice bowl. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Korean Beef Rice Bowl is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Korean Beef Rice Bowl is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have korean beef rice bowl using 16 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Korean Beef Rice Bowl:

  1. {Take of Main.
  2. {Take 1 pound of ground beef (i like 85/15 fat ratio).
  3. {Get 3 of garlic cloves.
  4. {Prepare 1-2 tablespoons of oil.
  5. {Make ready 2 of medium carrots.
  6. {Make ready 1/4-1/2 of medium onion.
  7. {Prepare of Sauce.
  8. {Prepare 1/4 cup of light brown sugar or raw sugar.
  9. {Take 1/4 cup of soy sauce.
  10. {Make ready 2 tablespoons of sesame oil.
  11. {Prepare 1/2 teaspoon of ground ginger.
  12. {Take 1/4-1/2 teaspoon of crushed red pepper flakes.
  13. {Make ready 2-4 of green onions (scallions).
  14. {Get of Notes.
  15. {Make ready of sesame seeds to garnish if desired.
  16. {Prepare of something to serve it on, rice, noodles, salad or lettuce wrap.

Instructions to make Korean Beef Rice Bowl:

  1. Dice garlic.
  2. Add oil from main to a wok/stir-fry/skillet, heat on medium..
  3. Add garlic to hot oil..
  4. Stir for 15 seconds, add ground beef, stir..
  5. While the ground beef is cooking, mix all the sauce ingredients in a small bowl..
  6. Grate or small dice the carrots and onion..
  7. I prefer to use one of these choppers. It ends up the perfect size..
  8. When the meat is about half cooked, add the carrots and onions, stir..
  9. When the meat and veggies are cooked, cut the green onions into 1/2 inch pieces.
  10. Add the green onions and sauce to the meat..
  11. Stir and let cook for 3 minutes until it is to your liking. Check the sauce level (how liquid) for how you are serving it..
  12. Served over rice, typically, but you don't have to limit yourself. Noodles work well also, as does salad, lettuce wraps, etc..

So that's going to wrap this up for this special food korean beef rice bowl recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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