Chilli Chicken.
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, chilli chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chilli Chicken is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Chilli Chicken is something which I've loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook chilli chicken using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chilli Chicken:
- {Make ready of For the marination :.
- {Prepare 500 grams of boneless Chicken Thighs (cut into small pieces).
- {Prepare 2 tablespoons of all purpose flour (or Maida).
- {Make ready 3 tablespoons of cornflour.
- {Make ready 1/2 teaspoon of Ginger Garlic Paste.
- {Take 1 tablespoon of soya sauce.
- {Take 1 tablespoon of Chilli Sauce.
- {Take 1/2 teaspoon of Chilli Powder.
- {Get 1/2 teaspoon of Pepper Powder.
- {Get 1 of egg.
- {Get as needed of Oil for frying.
- {Make ready of for the stir fry:.
- {Prepare 1 1/2 tablespoons of Oil.
- {Get 3-4 of Green Chillies (slit lengthwise).
- {Take 1 teaspoon of finely chopped Garlic.
- {Prepare 1 teaspoon of finely chopped Ginger.
- {Get 2-3 of Spring Onions (finely chopped.
- {Prepare 3 of large Onions (cut into 1 inch squares).
- {Make ready 1 of large Capsicum (cut into 1 inch squares).
- {Get 2 tablespoons of soya sauce.
- {Prepare 1 tablespoon of Chilli Sauce.
- {Prepare 2 tablespoons of Tomato Ketchup.
- {Take 1/2 teaspoon of Chilli Powder.
- {Prepare 1 teaspoon of vinegar.
Steps to make Chilli Chicken:
- In a large bowl mix together all the ingredients listed under marinade (flour, cornflour, ginger garlic paste, soya sauce, chilli sauce, chilli powder, pepper powder and egg) and add chicken. Set aside for 1hr minimum..
- Heat oil for deep frying in a deep pan or kadhai. Once the oil is hot enough, start adding the chicken pieces and deep fry for 5-8 minutes till golden brown. Take the chicken pieces out on a tray lined with tissue to absorb any extra oil and set aside. Don't over fry or else it will become hard once cool..
- In another kadhai, heat one and a half tablespoons oil and add green chillies, ginger and garlic. Saute for a minute or so and add the cubed onions. Stir fry on high heat for 2-3 minutes and add the white part of the spring onions, reserving the green parts for sprinkling on top later..
- Cook the spring onions for a quick minute and add the capsicum and fried chicken. Toss together and cover and cook on medium flame for 2 minutes..
- In the meanwhile, whisk together all the ingredients for the sauce (soy sauce, chilli sauce, tomato ketchup, chilli powder and vinegar) with 2 tablespoons water. Add the sauces to the chicken on high heat and toss well till the sauce coats the chicken. Toss everything for a minute or two and switch off the flame. Top with the green part of the spring onions and serve immediately!.
So that's going to wrap it up for this exceptional food chilli chicken recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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