Simple Way to Prepare Favorite All jacked up shroom n’ Swiss burger 🍔 🍄 🧀

All jacked up shroom n’ Swiss burger 🍔 🍄 🧀.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, all jacked up shroom n’ swiss burger 🍔 🍄 🧀. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must first prepare a few components. You can cook all jacked up shroom n’ swiss burger 🍔 🍄 🧀 using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make All jacked up shroom n’ Swiss burger 🍔 🍄 🧀:

1. {Make ready of ground beef.
2. {Take of buns.
3. {Take of Swiss cheese.
4. {Make ready of French fried onions.
5. {Take of honey BBQ sauce.
6. {Prepare of purple onion; sliced.
7. {Prepare of sliced portobello mushrooms.
8. {Get of mayo.
9. {Take of French onion soup mix.
10. {Make ready of butter.

Instructions to make All jacked up shroom n’ Swiss burger 🍔 🍄 🧀:

1. Heat up your George Foreman grill and a saucepan to medium heat. Place butter in sauce pan and sauté mushrooms and onions until tender..
2. Mix soup mix in with burger and divide into 2 patties. Cool until no longer pink in the center and top with cheese slices..
3. Slather mayo on both top and bottom of buns, place burger on bun, then top with onion mushroom mix, French onions and bbq sauce. Top with remaining bun and serve. Pairs well with steak fries, chips, potato salad or a regular salad..

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