Simple Way to Prepare Perfect Dark Chocolate & Salted Caramel Oreo Pie

Dark Chocolate & Salted Caramel Oreo Pie.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, dark chocolate & salted caramel oreo pie. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Dark Chocolate & Salted Caramel Oreo Pie is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Dark Chocolate & Salted Caramel Oreo Pie is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have dark chocolate & salted caramel oreo pie using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate & Salted Caramel Oreo Pie:

1. {Make ready 1 packages of Oreo cookies.
2. {Take 16 tbsp of Butter.
3. {Prepare 2/3 cup of Brown sugar.
4. {Make ready 12 oz of Semi-Sweet Chocolate Chips.
5. {Get 1 1/4 cup of Heavy Whipping Cream.

Steps to make Dark Chocolate & Salted Caramel Oreo Pie:

1. Finely crush Oreos using a food processor or blender, or by putting them all in a ziploc bag and a rolling pin. Mix crumbs with 8 tablespoons (one stick) of melted butter..
2. Press into the bottom and sides of your pie pan (try to use a pie pan that is at least 1 and 1/4 in deep). Place in freezer for about 15 mins..
3. Combine brown sugar with the remaining 8 tablespoons of butter (1 stick) in a saucepan over medium heat. Whisk constantly. After it begins to boil, continue cooking for 1 minute and then remove from heat. Whisk in slowly 1/4 cup of the heavy whopping cream and then let cool for 15-20 mins..
4. Poor caramel mixture over the frozen Oreo crust. Return to freezer for approx 45 mins. (Want the caramel firm, but not frozen).
5. In a saucepan bring the rest of the whipping cream to a simmer. Place chocolate chips in a separate bowl, then pour the cream over the chips. Let sit for a few minutes and then stir until a smooth, thick ganache forms..
6. Pour chocolate over the chilled caramel layer, and refrigerate several hours (better if overnight).
7. Garnish the top with a little sea salt if you'd like. :).

So that's going to wrap it up for this special food dark chocolate & salted caramel oreo pie recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!