Simple Way to Prepare Ultimate Lamb and Beef Noodle Casserole

Lamb and Beef Noodle Casserole.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, lamb and beef noodle casserole. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lamb and Beef Noodle Casserole is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Lamb and Beef Noodle Casserole is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook lamb and beef noodle casserole using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lamb and Beef Noodle Casserole:

1. {Get of Sauce.
2. {Prepare 1-1/2 tablespoons of extra virgin olive oil.
3. {Prepare 14 ounces of beef meatballs.
4. {Make ready 1 pound of ground lamb.
5. {Make ready 1 cup of sour cream.
6. {Get 2 tablespoons of unbleached all purpose flour.
7. {Prepare 1 cup of heavy whipping cream.
8. {Get 1/4 cup of chopped chives.
9. {Take 1/4 cup of parsley flakes.
10. {Get 1 teaspoon of granulated garlic powder.
11. {Take 1/4 cup of chopped shallots.
12. {Prepare To taste of salt.
13. {Take To taste of ground black pepper.
14. {Prepare 12 ounces of English peas.
15. {Prepare 1/3 cup of chopped bread and butter pickles.
16. {Prepare 1 of medium sized dill pickle chopped.
17. {Make ready of Pasta.
18. {Prepare 12 ounces of wide egg noodles.
19. {Make ready As needed of water to boil pasta.
20. {Prepare 2 teaspoon of salt for boiling water and pasta.
21. {Take 2 tablespoons of extra virgin olive oil for boiling pasta.
22. {Take of Topping.
23. {Make ready 1/2 stick of butter.
24. {Prepare 1 cup of panko breadcrumbs.
25. {Get 5 ounces of spreadable goat cheese.

Instructions to make Lamb and Beef Noodle Casserole:

1. Preheat oven to 400 degrees Fahrenheit. Slice the meatballs in half and fry till crispy, in 1-1/2 tablespoons extra virgin olive oil. Remove and set aside. Start boiling the pasta..
2. Add the chives, garlic, shallots, pickles, and lamb to the pan. Brown the lamb it there is a lot of oils drain till about 1/4 cup of drippings are there..
3. Add flour. Stir till kinda thick. Add meatballs back..
4. Add in the peas and boiled noodles to the lamb. Reserve some pasta water. Add in cream and sour cream. Stir if too thick add in the pasta water a little at a time. Salt to taste add in the meatballs..
5. Mix it up and smooth the top, a bit..
6. Melt butter add to the breadcrumbs. Mix and sprinkle over the top of the casserole. Randomly add pieces of cheese over the top..
7. Put into oven for 20-40 minutes. Allow to rest 15 minutes and serve. I hope you enjoy!!!!.

So that is going to wrap it up for this special food lamb and beef noodle casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!