Recipe of Homemade Roll-Your-Own California Rolls

Roll-Your-Own California Rolls.

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, roll-your-own california rolls. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Roll-Your-Own California Rolls is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Roll-Your-Own California Rolls is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook roll-your-own california rolls using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roll-Your-Own California Rolls:

1. {Make ready of For the rice:.
2. {Take of rice cooked to package instructions (sushi rice is ideal, but I used jasmine yesterday because it's what I had on hand).
3. {Get of sushi seasoning vinegar.
4. {Get of For the krab:.
5. {Prepare of surimi (krab), rough chopped. (If it's previously frozen, you'll want to defrost completely and squeeze out any excess water before chopping.).
6. {Take of mayonnaise (If you have Kewpie mayo, which is the kind they usually use in sushi restaurants, then skip the sugar below.).
7. {Get of sugar.
8. {Prepare of fresh squeezed lemon juice.
9. {Prepare of All the rest of the stuff you'll need:.
10. {Make ready of large ripe avocado (or 2 medium) cut into 1/4" thick strips vertically.
11. {Get of an English (hothouse) cucumber, seeded and cut into thin 3 or 4 inch long strips.
12. {Take of Korean style seasoned and toasted seaweed (see pic below).
13. {Get of Optional:.
14. {Take of toasted sesame seeds.
15. {Get of wasabi and soy sauce.
16. {Get of sushi ginger.

Instructions to make Roll-Your-Own California Rolls:

1. Cook the 2 cups of rice according to package instructions, fluff the rice and let it cool slightly (but not completely) before adding your sushi seasoning vinegar and mixing it thoroughly throughout the rice in a fluffing kind of motion. You don't want to stir to mix because your rice will turn into a gummy mess. Set aside..
2. Mix your krab ingredients together and set aside..
3. Cut your cukes and avos and set aside..
4. If you get the large gim or toasted nori, cut the sheets in half widthwise..
5. Lay it all out on the table and let people assemble, roll, and eat. It doesn't have to be a neat restaurant-style handroll roll. Just roll it up like a burrito and enjoy with wasabi and soy sauce and some sushi ginger if you like. :) Alternatively, you can just make easy rice bowls with all the ingredients and either omit the nori or tear it up in small pieces and sprinkle it on top..

So that is going to wrap it up for this special food roll-your-own california rolls recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!