Recipe of Perfect Uzbekistan Potato Salad Ball

Uzbekistan Potato Salad Ball.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, uzbekistan potato salad ball. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Uzbekistan Potato Salad Ball is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Uzbekistan Potato Salad Ball is something that I have loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook uzbekistan potato salad ball using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Uzbekistan Potato Salad Ball:

1. {Prepare 2 of small potato (1 large potato).
2. {Get 1 of carrot(small).
3. {Take 2 of boiled egg.
4. {Make ready 80 g of cheese.
5. {Take 30 g of green spring onion.
6. {Get 100 g of smoked salmon.
7. {Make ready 1.5 teaspoon of soy sauce.
8. {Prepare 1/2 teaspoon of salt.
9. {Get 4 tablespoon of yogurt (Greece yogurt).
10. {Make ready of Sesame.

Steps to make Uzbekistan Potato Salad Ball:

1. Boil or steam potatoes and carrot.
2. Shred potato with shredder (large).
3. Shred egg, carrot and cheese with shredder (small).
4. Chop green onion and salmon finely and mix all together with seasoning.
5. Make small balls.
6. Put sesame on balls.
7. So tasty!.

So that's going to wrap it up with this exceptional food uzbekistan potato salad ball recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!