Steps to Make Favorite Watercress Salmon Salad with Wasabi Dressing

Watercress Salmon Salad with Wasabi Dressing.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, watercress salmon salad with wasabi dressing. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Watercress Salmon Salad with Wasabi Dressing is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. Watercress Salmon Salad with Wasabi Dressing is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have watercress salmon salad with wasabi dressing using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Watercress Salmon Salad with Wasabi Dressing:

1. {Take 1 bunch of Watercress *140 to 150g.
2. {Prepare 1-2 of Radish *thinly sliced.
3. {Prepare 1/4 of Red Onion *thinly slices.
4. {Prepare 80-100 g of Salmon Sashimi OR Smoked Salmon.
5. {Take of Salt.
6. {Get 1 tablespoon of Ponzu (*OR Soy Sauce 1/2 tablespoon & Rice Vinegar 1/2 tablespoon).
7. {Get 1 tablespoon of Olive Oil.
8. {Take 1-2 teaspoons of Wasabi Paste.

Steps to make Watercress Salmon Salad with Wasabi Dressing:

1. Wash Watercress, pick sprigs and cut the stems short. If the stems are very thick, slice in half lengthways..
2. Place Watercress, thinly sliced Radish and Red Onion and Salmon pieces in a large bowl, add a pinch of Salt. If Smoked Salmon is used, you don’t need the salt as most Smoked Salmon is quite salty..
3. Mix Ponzu (or Soy Sauce and Vinegar) and Wasabi in a small bowl. Taste the dressing, and add extra Wasabi if you like..
4. Add the dressing and Olive Oil to the vegetables and salmon, then mix to combine..

So that is going to wrap it up for this exceptional food watercress salmon salad with wasabi dressing recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!